Imagine a salad that combines juicy chicken, fresh veggies, and creamy avocado, creating a delightful and satisfying meal. That’s what this shredded chicken salad offers – a perfect blend of flavors and textures that make it an ideal choice for lunch or dinner. Quick to prepare and incredibly tasty, this salad is a go-to for those busy days when you want something healthy yet fulfilling.
This salad is a vibrant mix of ingredients that not only look great on the plate but also provide a nutritional boost. The creamy avocado brings a rich texture, while the shredded chicken adds protein to keep you full. It’s a refreshing option that’s perfect for any time of the year.
Quick and Nutritious Shredded Chicken Salad
This shredded chicken salad with avocado is a light yet filling dish that’s bursting with flavor. The combination of fresh vegetables and creamy avocado creates a delightful contrast with the tender chicken, making each bite a refreshing experience.
Ingredients
- 2 cups shredded cooked chicken
- 1 ripe avocado, diced
- 1 cup cherry tomatoes, halved
- 1/2 cucumber, diced
- 1/4 red onion, finely chopped
- 2 cups mixed greens (spinach, arugula, etc.)
- 1/4 cup cilantro, chopped
- Juice of 1 lime
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Prepare the Ingredients: In a large bowl, combine the shredded chicken, diced avocado, cherry tomatoes, cucumber, red onion, mixed greens, and cilantro.
- Dress the Salad: In a small bowl, whisk together lime juice, olive oil, salt, and pepper. Pour the dressing over the salad and gently toss to combine.
- Serve: Divide the salad into bowls and enjoy immediately, or refrigerate for a short time before serving.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Servings: 4
- Calories: 350kcal
- Fat: 22g
- Protein: 30g
- Carbohydrates: 12g