Looking for a light and refreshing dinner option that doesn’t skimp on flavor? This Mediterranean chicken salad is the perfect choice. It’s packed with juicy rotisserie chicken, crisp greens, and vibrant vegetables, making it a satisfying meal that everyone will love. Plus, you can whip it up in no time, which is always a win!
Imagine biting into a salad that’s bursting with Mediterranean flavors — tangy feta, briny olives, and a zesty dressing that brings everything together. This salad not only offers a delightful combination of tastes but also a colorful presentation that will impress your family and friends.
A Fresh and Flavorful Mediterranean Chicken Salad

This Mediterranean chicken salad combines tender rotisserie chicken, crunchy greens, and an array of colorful veggies for a dish that’s both hearty and healthy. The addition of feta and olives elevates the flavor profile, creating a medley of tastes that tantalize the palate.
Ingredients
- 2 cups rotisserie chicken, shredded
- 4 cups mixed greens (spinach, arugula, romaine)
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/2 red onion, thinly sliced
- 1/2 cup Kalamata olives, pitted and halved
- 1/2 cup feta cheese, crumbled
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- Prepare the Salad Base: In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, Kalamata olives, and shredded rotisserie chicken.
- Mix the Dressing: In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper.
- Combine: Drizzle the dressing over the salad and toss gently to combine all ingredients.
- Add Feta: Sprinkle crumbled feta cheese on top just before serving for an extra burst of flavor.
- Serve: Enjoy the salad immediately or refrigerate for about 30 minutes to allow the flavors to meld.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Servings: 4 servings
- Calories: 320kcal
- Fat: 20g
- Protein: 25g
- Carbohydrates: 10g