Need a quick, tasty meal that’s guaranteed to liven up your dinner table? This Pesto Chicken Pasta Salad has you covered! With juicy rotisserie chicken, crisp veggies, and zesty pesto, it’s a flavor-packed dish that’s ready in no time. Perfect for those busy nights when you want something satisfying without the hassle.
What’s great about this pasta salad is how versatile it is. Toss in your favorite veggies, switch up the pasta, or even add a sprinkle of cheese for that extra touch. It’s a simple, customizable meal that hits all the right notes—fresh, vibrant, and downright delicious!
A Flavorful Pasta Salad for Busy Nights
This Pesto Chicken Pasta Salad is the perfect mix of fresh and satisfying! Tender pasta, juicy rotisserie chicken, and a medley of vibrant veggies are all tossed in a fragrant, flavorful pesto sauce. Each bite is a delicious balance of savory and bright, making it a go-to dish for any occasion.
Ingredients
- 2 cups rotisserie chicken, shredded
- 3 cups cooked pasta (such as fusilli or penne)
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup bell pepper, diced
- 1/4 cup red onion, thinly sliced
- 1/2 cup pesto sauce
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
Instructions
- Prepare the Pasta: Cook the pasta according to package instructions, then drain and rinse under cold water to stop the cooking process.
- Combine Ingredients: In a large bowl, mix the cooked pasta, shredded rotisserie chicken, cherry tomatoes, cucumber, bell pepper, and red onion.
- Add Pesto: Pour the pesto sauce over the mixture and toss until everything is well coated. Season with salt and pepper to taste.
- Serve: Garnish with fresh basil leaves if desired and serve immediately or chill in the refrigerator for 30 minutes for a refreshing cold salad.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Servings: 4 servings
- Calories: 350kcal
- Fat: 15g
- Protein: 25g
- Carbohydrates: 30g
